Akita Komachi 5kg Pesticide-Free Domestic Brown Rice Farmer Direct Single Variety Dedicated Refrigerator

Reiwa 7 (2025) Harvest, Ehime Prefecture, Kawamoto Farm
★Akitakomachi★Direct from Farmer★Pesticide-Free Brown Rice
※Stored in a dedicated rice refrigerator※Single Variety
[Specially Cultivated Brown Rice] This is the last year for sale, limited stock!
2kg ￥2,480 (approx. 13 servings)
5kg ￥4,980 (approx. 33 servings)
10kg ￥9,980 (approx. 66 servings)
10kg x 2 ￥19,980 (approx. 132 servings)
※Cooked rice expands to about 2.2 times the volume
◆Ships within 24 hours◆Immediate purchase OK◆
☆Boosts Beauty, Health, Immunity, and Resistance☆
No pesticides, herbicides, preservatives, or artificial additives used.
Selling below ￥1050 per 1000g is a loss.
Costs to produce 1000g: ￥700 (seedlings, machinery, fuel, maintenance, labor, etc.)
Costs to sell 1000g: ￥350 (sales commission, packaging, shipping, etc., with an additional ￥52 loss per 1000g)
※Costs will increase by 20% this fiscal year.
Akitakomachi is being discontinued nationwide.
Extreme weather, rising prices, and a decrease in farmers.
Despite this, we must continue to grow rice.
Let's eat domestic rice to preserve Japanese rice!
Akitakomachi has a good balance of umami, sweetness, and aroma, with a firm yet light texture.
Grown without pesticides and stored in a dedicated rice refrigerator after harvest, keeping it in a dormant state.
※Maintains the same quality as freshly harvested rice year-round thanks to the dedicated refrigerator.
This unique rice is grown in a location with clean water and a favorable climate.
※This is not plastic rice, radioactive rice, rice stored at room temperature, or blended rice.
Unlike commonly available rice, it is not coated, mixed with preservatives, artificial additives, or old rice.
100% single-variety new rice, packed purely.
Due to pesticide-free cultivation, you may occasionally find imperfect grains, but this is proof of pesticide-free farming!
※Delivered as nutrient-rich and long-lasting brown rice.
The flavor and nutrients of rice begin to degrade shortly after milling.
Storing brown rice in a dedicated refrigerator is optimal.
You can also achieve optimal storage at home:
1. Store brown rice in your home refrigerator.
2. Purchase an affordable home rice polisher online.
We recommend milling only the amount you plan to cook each time to enjoy it at its freshest, most flavorful, and most nutritious state!
[Cooking Tips]
Do not rinse with the first water. For the second and third rinses, stir vigorously.
Drain for 15 minutes, soak for 30 minutes, then cook for perfectly fluffy rice.
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