Salt-Reduced Umeshu (Plum Vinegar) 800ml - Additive-Free, Low-Salt Plum Vinegar with Simple Recipe

Introducing our additive-free, low-salt plum vinegar (800ml) with a simple recipe!

Plum vinegar is the juice that seeps out when making pickled plums. Its characteristic feature is its lower salt concentration compared to other plum vinegars. Most commercially available plum vinegars have a salt concentration of around 20%, but this plum vinegar is unadjusted and has a low salt content of 9-10%.

The benefits of a lower salt concentration are:
1. You can reduce your salt intake.
2. The sourness of the plum vinegar stands out more due to the lower saltiness.

Plum vinegar contains beneficial components for the body, similar to pickled plums (organic acids, including citric acid). When consumed as a drink, it can be enjoyed as a drinking pickled plum, and when used in cooking, it allows you to easily incorporate the goodness of plums into your meals with a plum flavor.

A simple recipe is included. Please use it as a reference for cooking.

The plum vinegar offered is a set of two 400ml packs. The containers are intended for refilling, so please transfer the contents to your own separate container upon arrival.

Product Details
Ingredients: Plums, Salt (Sun-dried salt)
Origin: Gunma Prefecture
Contents: 800ml (2 x 400ml packs)
Expiration Date: May 2027
Registered with the public health center
Food sanitation supervisor on staff
Storage: Room temperature
(Sediment may form depending on storage duration; if concerned, filter with a paper filter before use.)

Filtration before shipping may cause a slight delay in dispatch.
Shipping will be via Nekoposu.

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