My Mother's Southern Kitchen James Villas Martha Pearl Villas Cookbook 1994 HC
Macmillan
10.00 $
Description
My Mother's Southern Kitchen: Recipes and Reminiscences by James Villas with Martha Pearl Villas offers a heartfelt exploration of North Carolina culinary heritage. This 1994 first edition hardcover, published by Macmillan, blends over 200 authentic Southern recipes with charming family anecdotes. Chapters cover everything from hearty breakfasts like Red-Eye Gravy and Real Grits to classic mainstays such as Perfect Southern Fried Chicken, Shrimp and Pea Salad, and an array of traditional breads and desserts. It serves as both a comprehensive cookbook and a nostalgic memoir of Southern life and hospitality. Includes a full index for easy recipe navigation.
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