The Art of Flavor: Practices & Principles for Creating Delicious Food (LIKE NEW)
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Book is in LIKE NEW CONDITION. Dust cover has very minimal shelf wear and inside pages have no wear. No writing/marks/highlighting. The pages are crisp and clean with no tears/wrinkling. Binding is nice and tight. Looks unread! We ship daily!
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.