The New York Times Cook Book Craig Claiborne Harper & Row Blue HC 1961 Vintage
N/A
25.00 $
Description
Vintage 1961 The New York Times Cook Book by Craig Claiborne. This classic cookbook contains hundreds of recipes originally featured in The New York Times and remains a favorite reference for home cooks and collectors alike. Condition: * Hardcover * Copyright 1961 * Interior pages are clean and complete * No dust jacket * Spine has a silver tape repair at the top * Wear to spine ends and cover edges from age and use * Please review all photos as they are part of the description. A wonderful vintage cookbook for everyday cooking, display, or cookbook collectors. ⸻ The Flipping Farmer Promise Every purchase from The Flipping Farmer helps support the animals at our small family farm. We rescue, relove, and repurpose quality items, giving them a second life while helping provide feed and care for our alpacas and other farm animals. Thank you for shopping with purpose!
Details
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.