James Beard – “Delights and Prejudices” Hardcover Cookbook (Vintage Edition)
James Beard
25.00 $
Description
Discover this classic culinary memoir by legendary American chef James Beard. Delights and Prejudices blends stories from his life with beloved recipes and timeless cooking techniques, including his well-known Oyster Stew. This is the hardcover edition published by Konecky & Konecky, complete with its original dust jacket. The book is clean, well-preserved, and perfect for collectors or anyone who loves vintage cookbooks. Book Details: • Author: James Beard • Title: Delights and Prejudices • Format: Hardcover • Publisher: Konecky & Konecky • ISBN: 1-56852-108-1 • Copyright: 1964 (this is not the first edition) • Condition: Very good. Dust jacket shows minor corner wear. Pages are clean with no writing or marks. A wonderful addition to any kitchen library, a great gift for food lovers, chefs, and collectors of vintage cookbooks.
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DELIVERY TIME (as of delivery)
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Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
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The return period is 14 calendar days from the receipt of the order.
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