The Flavor Bible Karen Page Andrew Dornenburg Hardcover Culinary Guide Book
Little
19.00 $
Description
The Flavor Bible: The Essential Guide to Culinary Creativity by Karen Page and Andrew Dornenburg is a James Beard Award winner exploring the art of flavor pairing. This comprehensive reference distills the experience of top chefs into an indispensable guide for creating harmonious dishes without recipes. excellent pre-owned condition. Attributes: - Author: Karen Page, Andrew Dornenburg - Format: Hardcover - Genre: Cooking, Reference - Subject: Culinary Arts - Publisher: Little, Brown - Features: Award-winning - Language: English - Use Case: Kitchen reference Keywords: best culinary gift, affordable cookbook, for chefs, durable hardcover, ingredient guide, food pairing, gift idea, reference book, kitchen essential, flavor profiles, recipe development, gastronomy, culinary student, award winning book SKU: F3B-L8R-4000
Details
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Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.