Cooking in the Shaker Spirit
N/A
14.00 $
Description
Cooking in the Shaker Spirit by James HALLER and Jeffrey Paige is a cookbook published by Smith/Kerr Assoc in 2006. This 2nd edition book offers 224 pages of English language recipes inspired by the Shaker community. Focused on regional and ethnic American cuisine, it covers various courses and dishes in a perfect format with dimensions of 9.7 x 7.1 x 0.5 inches and weighing 14.4 ounces. Perfect for those interested in exploring the unique culinary traditions of the Shakers. Excellent condition.
Details
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.