Vintage 66’ The New York Times Menu Cookbook
Vintage
1966 green jacket Vintage The New York Times Menu Cookbook by Craig Claiborne. More than 1,200 classic recipes and 400 menus from casual dining to elaborate entertaining. The book is in excellent unused vintage condition.
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.