Vintage Kerr and Heinz Canning Pickling Instruction Guides 1970s Lot of 3
Kerr
27.00 $
Description
Vintage collection of three home preservation booklets includes two Kerr Guide to Home Canning and Freezing instruction manuals and one Heinz Guide to Successful Pickling from 1978. These booklets offer a nostalgic look at traditional food preservation methods, featuring classic cover illustrations of mason jars and harvest scenes. The Heinz guide includes a pre-punched hole for easy hanging in a kitchen or pantry. Perfect for collectors of vintage kitchen ephemera or those interested in historical canning techniques and recipes.
Details
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.