Food Yearbook of Agriculture 1959‎ USDA Government Printing Office

This hardback book titled Food: The Yearbook of Agriculture 1959 is published by The United States Department of Agriculture, Washington, D.C. It provides a comprehensive overview of food and agricultural topics from the year 1959, offering valuable historical insights into agricultural practices, food production, and economic aspects of that era. Printed by The United States Government Printing Office, this edition serves as an important resource for researchers, historians, and collectors interested in mid-20th century agriculture and food studies.  The book features a distinctive yellow cover with an illustration of a grocery shopping scene, reflecting its focus on food and agriculture. It includes detailed narrative and statistical data, making it a useful reference for understanding food policy and agricultural trends during the late 1950s. This volume is a unique collectible piece that showcases the government's documentation efforts and agricultural reporting from that time.