Vintage THE JOY Of COOKING by Irma Rombauer - 1964 Edition Hardcover Cookbook
Bobbs-Merrill
This vintage 1964 edition hardcover cookbook, The Joy of Cooking by Irma Rombauer, is a classic book for cooking enthusiasts. It features a bookmark ribbon and is filled with nonfiction cooking recipes and tips, making it a valuable resource for adults looking to explore new culinary creations. Published by Bobbs Merrill, this cookbook showcases the author's expertise in cooking and provides readers with a timeless guide to cooking in the 1960s. Ideal for anyone interested in delving into the world of cooking, this vintage edition offers a glimpse into the culinary practices of the past. Used vintage conditions sold as is see pictures included our newspaper clippings
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.