Baking with Julia by Dorie Greenspan (1996, Hardcover, First Edition)
William Morrow Cookbooks
25.00 $
Description
Baking with Julia, a timeless culinary classic from 1996, is a hardcover first edition featuring recipes and techniques from America's best bakers, hosted by Julia Child. This comprehensive cookbook goes beyond basic recipes, delving into the art of bread
Details
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.