Vintage 1950s Cookbook Set: Culinary Arts Institute Recipes
N/A
18.00 $
Description
• Vintage cookbook set from The Culinary Arts Institute in the 1950s. Edited by Ruth Berolzheimer. • A softcover cookbook series part of the Encyclopedia of Cooking. • Copyrights 1953, 1954 and 1955. • The 3 titles: Elegant Desserts 250 Fish and Seafood Recipes 250 Delectable Dessert Recipes • The Table of Contents and sample recipes are shown in the photos. • 8 1/2 x 6 inches. • 50s styling vintage food photos. Illustrated with little drawings throughout • Condition: Very good vintage condition. The covers have some light wear and there are a few stained page edges, but there’s no writing on the inside pages which are very clean,
Details
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Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.