The Bread Bible Beth Hensperger Hardcover Cookbook 300 Recipes 2008 Baking Guide
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The Bread Bible by Beth Hensperger features 300 favorite recipes for the home baker, ranging from basic white breads to traditional sourdoughs and sweet brioches. This comprehensive guide includes detailed sections on the art and science of baking, essential methods, and the elements of a loaf. Illustrated by Harry Bates, the book covers a wide array of categories including egg breads, whole-grain varieties, and savory vegetable or herb-infused loaves. The hardcover edition is a classic resource for mastering everything from French baguettes to festive holiday breads. Note: This copy contains a handwritten gift inscription on the front endpaper dated 2008. Measurements: • Height: 10.25 • Width: 8.25 • Depth: 1.5
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.