The Mandarin Way Cecilia Sun Yun Chiang 1974 First Edition Hardcover Cookbook
Little
33.00 $
Description
The Mandarin Way by Cecilia Sun Yun Chiang, as told to Allan Carr, is a captivating memoir and culinary journey published by Little, Brown and Company. This 1974 First Edition hardcover explores Chinese social life, customs, and cookery through the lens of Chiang's personal experiences. The mustard-colored cloth boards feature elegant gold-tone Chinese characters on the front cover. Inside, the book contains detailed chapters titled Moons interspersed with culinary interludes covering topics like Peking Duck and the art of the Chinese cocktail party. A significant piece for collectors of culinary history and Asian culture.
Details
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.