Chicago Metallic Village Baker Perforated French Bread Pan No 608G Tinned Steel

Village Baker commercial weight tinned steel bakeware provides professional results for the home baker. This perforated French bread pan features a dual-well design that allows for even heat circulation and moisture escape, ensuring a perfectly crisp crust on baguettes and loaves. Crafted by Chicago Metallic, this heavy-duty pan is designed to darken with use, improving its baking characteristics over time. The perforated surface prevents soggy bottoms by allowing air to flow freely around the dough during the baking process.  Brand: Chicago Metallic Model: Village Baker No. 608G Material: Tinned Steel Type: Perforated French Bread Pan Wells: 2 Features: Perforated, Commercial Weight Origin: Made in USA Color: Silver Shape: Rectangular / Curved Wells Style: Professional Bakeware Care: Hand Wash Recommended  Keywords: Baguette Mold, Italian Bread, Crusty Loaf, Baking Supplies, Kitchenware, Gourmet Cooking, Pastry Chef, Ovenware, Bread Making, Farmhouse Kitchen, Culinary Tools, Vintage Style Bakeware