The Complete Low-Carb Cookbook Duo by George Stella

The Complete Low Carb Cookbook   In The Complete Low-Carb Cookbook, George Stella has compiled a lifetime of expertise into one, easy-to-follow book. Whether you have been living a low-carb lifestyle for years or are simply looking to eat less processed foods, this cookbook is for you! More than 60 full-color photos will help you present dishes that look as good as they taste. Try Cinnamon Bun Minute Muffin, Low-Carb Lasagna, Bacon & Cheddar Mock Mashed Potatoes, Peargaritas, or Peanut Butter Buckeyes. All 130 recipes are made without any wheat or added sugar, making them gluten-free and great for diabetics as well.   Still Livin' Low Carb  George Stella goes back to the basics in his fifth book on low carb cooking. Stella's Still Livin' Low Carb is the long awaited follow-up to Livin' Low Carb. The book highlights Stella's passion for fresh foods with 80 new recipes that were years in the making. The book also features 50 of his all-time best recipes, chronicling over a decade of innovative ideas for reinventing family favorites using only fresh foods that are naturally low in carbs. Several recipes from George Stella's Food Network show Low Carb and Lovin' It also appear here in print for the very first time. Beyond that, eight of his signature recipes―like Asparagus and Cheese Soufflé, Spinach and Artichoke Stuffed Chicken, Tequila Marinated London Broil, and Stella Style Ricotta Cheesecake.  Includes:  The Complete Low Carb Cookbook Still Livin' Low Carb