Vintage 1966 Womans Day Encyclopedia of Cookery Vol 2 Hardcover Cookbook
Woman's Day
12.00 $
Description
Vintage 1966 hardbound edition of Woman's Day Encyclopedia of Cookery Volume 2 provides a comprehensive guide to mid-century culinary arts, covering topics from Beef and Belgian Cookery to Candy and Caribbean cuisine. This third edition volume is richly illustrated with color photography and detailed recipes, offering a nostalgic look at classic entertaining and home cooking. The alphabetical entries include specialized cook books within the larger encyclopedia format, making it an essential reference for collectors of retro kitchen literature and those interested in historical food preparation techniques. Brand: Woman's Day Author: Editors of Woman's Day Publication Year: 1966 Edition: Third Edition Format: Hardcover Volume: 2 (Bea-Cas) Subject: Cooking, Recipes, Culinary Arts Language: English Publisher: Fawcett Publications Country of Manufacture: USA Keywords: Mid-Century Modern, MCM, Retro Kitchen, Cookbook Collector, Kitsch, 1960s, Culinary History, Reference Book, Vintage Recipes, Foodie Gift, Home Economics, Classic Cooking, Library Decor PHOTOS ARE ACCURATE DESCRIPTION Smoke free, pet friendly home May be mailed in recycled materials Most items are being sold on consignment
Details
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SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.