Faber and Faber Herbs in the Kitchen 1953 Ambrose Heath Gardening Cookbook VTG
Faber and Faber
Ambrose Heath's classic culinary guide provides a comprehensive look at utilizing fresh herbs in recipes. Published by Faber and Faber in 1953. This particular copy is an ex-library edition from the East Baton Rouge Parish Library, containing original library markings, stamps, and a card pocket. It serves as both a practical cookbook for traditional herb-focused dishes and a nostalgic piece of mid-century kitchen history. Pre-owned. Ex-Library Hardcover (contains original library markings, stamps, and a card pocket). Please review photos carefully as they are part of the description. Minor signs of wear consistent with previously owned items may be present. 30-day returns accepted. Buyer responsible for return shipping. Items must be in the same condition as received to qualify. Vintage Cookbook, Mid Century, Culinary History, Herb Gardening, Retro Kitchen, Rare Books, 1950s Decor, Cottagecore, Kitchenalia
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.