The Old Farmers Almanac Colonial Cookbook 1982 Yankee Books 2nd Edition Recipes
Triumph Books
13.00 $
Description
The Old Farmer's Almanac Colonial Cookbook, published by Yankee Books in 1982, offers a fascinating glimpse into early American culinary traditions. This second edition, premium paperback features 150 authentic recipes for dishes that would have been familiar to early settlers, including traditional soups like clam chowder, breads, game meats, and classic desserts. Edited by Clarissa M. Silitch, the book includes charming black-and-white illustrations and historical context for the preparation of ingredients in a 20th-century kitchen. Author: Clarissa M. Silitch (Editor) Publisher: Yankee Books Publication Year: 1982 Edition: Second Edition, Premium Edition Format: Paperback Language: English Topic: Colonial American Cooking Number of Recipes: 150 Illustrations: Black and White ISBN: 0-89909-008-7 Country of Manufacture: USA Genre: Cookbooks Subject: History, Cooking Keywords: Americana, New England, Heritage, Traditional, Rustic, Hearth, Pioneer, Early American, Folk Art, Retro, Vintage Kitchen, Homesteading, Culinary History, 1980s
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