N/A Freezer Bag Cooking: Trail Food Made Simple‎ by Sarah Kirkconnell Vol 1 VTG PB

Freezer Bag Cooking: Trail Food Made Simple by Sarah Svien Kirkconnell Vol 1 VTG PB is a vintage cookbook published by Bay Street Publishing in 2005. Written by Sarah Kirkconnell (later known as Sarah Svien), the book is part of the Freezer Bag Cooking Series and focuses on cooking with gadgets, outdoor cooking, and general cooking methods. With 90 pages, this first edition trade paperback offers readers a simple and practical approach to preparing trail food using freezer bags. Ideal for outdoor enthusiasts and anyone interested in simplifying their cooking techniques, this cookbook provides valuable insights and recipes for creating delicious meals on the go. Pre-Owned: See Photos. Very Nice Condition: See Photos. WE QUICKLY RESPOND TO ALL OFFERS.