1200 Recettes Regionales French Cookbook Robert-Jean Courtine 1998
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Comprehensive collection of traditional French regional recipes authored by the renowned Robert-Jean Courtine. This volume explores the rich culinary heritage of France, from Albigéois to Vivarais, featuring over 1,200 authentic dishes including daily meals, festive favorites, and local specialties. The text is written entirely in French, providing an immersive experience for those looking to master classic terroir cooking techniques, desserts, and regional spirits. Author: Robert-Jean Courtine Title: 1200 Recettes Régionales: Cuisine Traditionnelle du Terroir Français Publisher: LM Création / La Renaissance du Livre Publication Year: 1998 Language: French ISBN: 2879478588 Total Recipes: 1200+ Subject: French Regional Cooking Tags: Gastronomy, European Cuisine, Vintage Cookbook, Culinary History, Rare Books, Traditional Recipes, Francophile
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