Kansai-style Delicious Udon Dashi (10 servings) x 2 bags - Japanese Dashi Pack
10.00 $
Description
Type...Dashi Broth
[Price Non-Negotiable]
Supervised by Shunsen Waraku Sana-i, featured in the Michelin Guide
Made with carefully selected domestic ingredients!
?Katsuobushi (dried bonito flakes) from Makurazaki, Kagoshima Prefecture, enhancing aroma and richness
?Urume Sardine flakes from Amakusa, Kumamoto Prefecture, with a deep aroma and profound flavor
?Ma-konbu (kelp) from Dōnan, Hokkaido, with an elegant sweetness
?Saba-bushi (dried mackerel flakes) from Amakusa, Kumamoto Prefecture, pairs well with soy sauce
Packaged in dashi packs for 2 servings, simply boil in hot water for 5 minutes. Easily recreate the taste of a high-class restaurant at home!
Made with abundant domestic katsuobushi, saba, urume, and konbu, finished as an authentic Kansai-style udon dashi.
A versatile Japanese dashi that can be used in various dishes, not only Japanese cuisine like curry, simmered dishes, hot pots, and seasoned rice, but also Western dishes.
◆Expiration Date: 2027.04.22
◆Contents: 125g (25g x 5) x 2 bags
◆Ingredients: Flavoring ingredients (bonito flakes, urume sardine flakes, mackerel flakes, kelp), salt, sugars (sugar, glucose), powdered soy sauce (contains wheat and soybeans) / seasonings (amino acids, etc.)
Details
CategorySeasonings, Cooking Bases & OilsConditionNew/unusedShippingIncluded in price (by seller)FromOsaka
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.