2 bags of Shiratama mochi
This is a very easy-to-make stick-shaped shiratama mochi. It's simple, soft, smooth, and delicious!
Just cut into 1-1.5 cm pieces, drop into boiling water, and boil for 1-2 minutes! They float up surprisingly quickly.
Of course, it's great with classic red bean paste or kinako (roasted soybean flour) (^^)d. You can also make fruit shiratama, or add it directly to soup for an ozoni-style dish ???. Many other arrangements are possible!
* Best by: March 15, 27 (Japanese calendar year)
* 2 bags of 100g x 3 sticks each
High repeat purchase rate. Please try it!
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CategorySnacksConditionNew/unusedShippingIncluded in price (by seller)FromYamagata
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.