Natural Farming Seed Rice [Happy Hill 50g] Still Time for Rice Cultivation Pesticide-Free, Fertilizer-Free

It's time to grow your own food.
We are offering Happy Hill 50g, rice seeds cultivated using natural farming methods.

Grow your own rice.
It's not too late to sow seeds in early May.

Uruchimai (non-glutinous rice) seed rice cultivated using natural farming methods: no pesticides, no herbicides, no fertilizers, sun-dried, self-collected seeds.

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[Masanobu Fukuoka's Rice from The One-Straw Revolution]
Happy Hill is a rice variety developed by Masanobu Fukuoka, who established the natural farming method passed down worldwide.
It is a high-yield, wild-type rice seed that is resistant to weeds.

[Late-maturing, high-yield, can also be grown as upland rice in fields]
This variety can grow even in poor soil conditions, whether as upland rice or paddy rice, and is suitable for cultivation without pesticides.
As a late-maturing variety, it is ideal for natural farming and natural cultivation that follows the natural seasons.
It can be grown as upland rice (okabo) in fields, or as bucket rice or planter rice in your garden.

We are offering a small amount of these precious Happy Hill rice seeds, which have been cultivated for 4 years using natural farming methods.
This is a great opportunity for those who are looking for them.

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[Delicious Rice with Little Stickiness]
These are round grains with moderate stickiness and a light flavor.
They are easy to eat even as brown rice, and are suitable for those who don't like sweet and sticky rice.

We recommend adding a small amount of glutinous rice (such as red or black rice) when cooking to achieve a chewy texture.

Free Shipping

We can also combine shipping for other seed rice varieties we offer, up to a total of 250g (excluding any extra amount).
We can offer a ￥100 discount per item from the price of the seed rice, so please comment before purchasing if you are interested.

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Variety: Happy Hill
Rice Type: Uruchimai (non-glutinous rice)
Year: Reiwa 7 (2025) Harvest
Quantity: 50g + α (we will include about 60g as some seeds may not germinate)
Cultivation: Late-maturing, resistant to lodging, stable high yield
(Guideline for Honshu: Transplanting early June to early July, heading early September, harvesting late October to early November)

Recommended for those interested in growing rice, self-sufficient farming, looking for pesticide-free seed rice, or seeking late-maturing varieties.

? Not disinfected.
? Please perform water sorting or saltwater sorting before sowing.
? We recommend soaking the seeds for several days to encourage sprouting before sowing.
? Other seed rice may be mixed in.
? Store in a cool, dark, and dry place until sowing.
? Photos are for reference only.
? Only seed rice is for sale. (The masu measuring box in the photo is for display purposes.)

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#FertilizerFree
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#Organic
#Permaculture