【Herb Seeds】Rhubarb (Perennial) 10 Seeds Popular for Jams and Pies ? Refreshing Tartness and Beautiful Red Stems

A Herb Loved in Europe with Beautiful Red Stems
Rhubarb, featuring a sweet and sour aroma and vibrant color! ?

? Product Overview
? Rhubarb (Perennial) Seeds - 10 seeds
? These are genuine seeds, within their expiration date, actually used in cultivation at Yukineko Farm.
? Includes the seed packet print (with cultivation instructions on the back).

? Product Details

? A perennial herb whose stems are edible. It's a staple ingredient for home desserts in Europe.
? It has a sweet and sour flavor, perfect for jams, pies, jellies, and compotes.
? Cold-hardy, it can be grown outdoors even in Hokkaido and Tohoku.
? The red-stemmed variety has high ornamental value, looking beautiful in gardens or pots.

★ Please Note ★
? Use only the stems for consumption.
? While this variety tends to produce red stems, they will not be completely red throughout like the ones shown in the package image. Please be aware.
※ The package image is for reference only.

? Cultivation Tips
? Sowing Period: April-May, or September-October
? Sow seeds about 1cm deep; germination takes approximately 2 weeks.
? Once the plant has 4-5 true leaves, transplant seedlings 1 meter apart.
? Prefers sunny locations with slightly moist soil.
? Harvesting is possible from the 2nd or 3rd year. Harvest outer stems sequentially once you have more than 10 thick stems.

? Shipping Information
? Will be sent via standard mail (4th class mail).
? Ships within one day of payment confirmation.

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?＼? Bundle Discounts Available! ?／?
50 yen off for 2 items / 100 yen off for 3 items / +50 yen off for each additional item
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? Recommended for those who want to buy small quantities of seeds:
? Those who want to grow European vegetables or herbs for sweets.
? Those who want to enjoy a vibrant perennial with red stems.
? Those who enjoy home gardening with a variety of plants in small quantities.

? Important Notes
? This product is seeds. It is not a seedling or harvested produce.
? Germination rates may vary depending on the cultivation environment.