Tsubame Sanjo Kobo Aizawa Tamagoyaki Pan Copper Tamagoyaki Frying Pan Rectangular Handmade

Purchased new last year at a kitchenware specialty store.
￥18,000
Kobo Aizawa copper tamagoyaki pan with a wooden handle.

This pan has no internal protrusions, making it less likely for eggs to stick and easier to wash.
While there are many copper tamagoyaki pans, those with a hammered finish at the connection between the handle and the pan, like this one, are not commonly seen.

It has been used infrequently and shows no noticeable damage. I avoided using metal chopsticks or spatulas.
As this is a kitchen item, please refrain from purchasing if you are overly critical.

Copper products will develop this color after being heated even once.
You can continue to use it by cleaning it with copper cleaner or a mixture of salt and vinegar in a 1:1 ratio.

The size is shown in the images.
2.3.16-18 are reference images.

The handle will be removed and shipped in a Yu-Packet or Rakuraku Mercari便専用 box.
If I decide to ship it as is, it will be shipped in a cardboard box.


Handicraft, Handmade, Artisan, Tsubame-Sanjo, Kitchenware
Cookware, Tamagoyaki, Egg dishes