Thin-bladed knife, steel
This is a vintage knife that has been re-sharpened and had its handle replaced.
It has been sharpened in stages from coarse grit to 1000-10000 grit, and honed on a natural whetstone. Please understand that this is amateur sharpening.
The base has been heat-treated to prevent rust.
The steel is more prone to rust than stainless steel, so it is necessary to remove moisture after use. Light rust can be easily removed with an eraser or similar.
It may also be usable as a Chinese cleaver.
- Type: Nakiri knife, Usuba knife
- Blade Material: Steel
- Handle Material: Wood
Thank you for looking.
CategoryCookwareConditionNo noticeable scratches or marksShippingIncluded in price (by seller)FromNiigata
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.