GLESTAIN G-Type Sujihiki Gyuto 23.5cm Hand-Sharpened
62.70 $
Description
Ideal for a well-used beef knife or boning knife...
Blade length: Approx. 235mm
Overall length: Approx. 360mm
Blade width: Approx. 42.2mm
Spine thickness: Approx. 2.2mm
Weight: Approx. 252g
There may be minor scratches, dullness, sharpening marks, or other defects not visible in the photos.
The item includes everything shown in the images.
Please only purchase if you understand that this is a used item.
Immediate purchase without comment is welcome.
★[Delivering the sharpness of hand-sharpening]★
Sharpened by hand using multiple whetstones.
Hand-sharpened whetstones
Coarse: Kai Shun Sintered #220, Medium-coarse: Naniwa Sintered #400, Medium: Kyotoyama HSS #1000, Medium: Kyotoyama HSS #3000, Finishing: Kyotoyama HSS #6000, Extra-finishing: Morihei Hi #12000
Details
CategoryCookwareBrandglestainConditionNo noticeable scratches or marksShippingIncluded in price (by seller)FromAomori
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.