May All W65n

Features: For sanitation and shelf-life extension. For all food handling environments.
Provides high sterilization effect. Uses fermented alcohol as the main ingredient, blended with organic acids, etc., to provide stronger sterilization and bacteriostatic effects than alcohol alone. Since it is a food additive, it can be used not only for food but also for sanitation of machinery and equipment. Easy to handle and store. Since the alcohol concentration is less than 60% by weight, it is not classified as a hazardous material under the Fire Service Act, and there are no restrictions on storage or handling. Non-corrosive. Blended with organic acids, etc., to minimize corrosion of metals and resins, it can be safely used for daily sanitation.
Uses: For sanitation.
Widely applicable to factory equipment, cooking utensils, tableware, etc.
For factory equipment and equipment cleaning, and for sanitation in kitchens and stores.
For food.
By adding to, immersing, or spraying on food, shelf life can be extended.
Addition: Added to food, or kneaded in to enhance bacteriostatic power.
Immersion: Can be used for sterilizing food surfaces, as well as for refrigerants for frozen foods and raw ham.
Spraying: Spraying during packaging extends shelf life.
Ingredients: Ethanol: 57.2%, Glucono Delta Lactone: 0.04%, Sodium Lactate: 0.006%, Water: 42.754%
Ethanol Content (%): 57.2
Product Type: Commercial Use
Effects: Sterilization and Deodorization