CIA Book of Soups Cookbook Adult OS Brown Good Hardcover Recipes
Culinary Institute of America
10.00 $
Description
The Culinary Institute of America Book of Soups offers over 100 new recipes from the world's premier culinary college. This comprehensive guide features illustrated step-by-step techniques and over 100 color photographs covering everything from chilled summer soups to hearty winter stews. It includes professional tips for creating stocks, bisques, and international favorites like Miso and Tom Yum. This book is in good pre-owned condition. Perfect for home cooking, culinary study, or gift giving. Keywords: Cookbook, CIA, Soup Recipes, Culinary School, Professional Cooking, Healthy Eating, Meal Prep, Winter Comfort, Gourmet, Foodie, Reference, Kitchen Skills Author: Culinary Institute of America Publisher: Lebhar-Friedman Books Format: Hardcover Topic: Cooking, Soups Language: English ISBN: 9780867308587 Pages: 200+ Illustrations: Color Photographs Techniques: Step-by-Step Genre: Non-fiction 2005 Measurements: • Height: 9.25 • Width: 8.25
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DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
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The return period is 14 calendar days from the receipt of the order.
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