The Encyclopedia of Creative Cooking – White and Red Cookbook.
N/A
40.00 $
Description
Published in 1982 - The Encyclopedia of Creative Cooking by . A classic white and red cookbook with organized, easy-to-follow recipes. Features full-color food photography and practical guidance for everyday and special-occasion cooking.
Details
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.