Guide to Good Food Teachers Annotated Edition Textbook Largen Bence Hardcover
N/A
14.00 $
Description
Guide to Good Food Teachers Annotated Edition Textbook by Largen Bence Hardcover 813 pages - 8-1/2 x 11-1/4 hardcover, illustrated Activities, review culinary terminology and chapter content. The workbook also helps students apply what they have learned as they buy, prepare, and store foods. A wide variety of activities are provided for various learning styles In very good condition. No marks other than a name on the inside cover. Comes from a smoke-free environment Super Fast Shipping: We ship out the same or next business day!
Details
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.