Vintage The American Woman's Cook Book by Culinary Arts Institute

This pre-owned copy of The American Woman's Cook Book, edited by Ruth Berolzheimer and published by the Culinary Arts Institute, features a blue cloth-bound hard cover with red lettering. The book shows significant signs of age and wear, including frayed edges on the spine, surface scuffs, and yellowed, brittle pages. The interior contains extensive handwritten recipes and notes in ink, with visible staining and wear throughout the paper edges.