New York Times Heritage Cookbook by Jean Hewitt 1972 Hardcover
N/A
16.00 $
Description
The New York Times Heritage Cookbook by Jean Hewitt featuring over 2,000 of America's favorite recipes from across the United States. This classic vintage cookbook highlights regional American cooking traditions and includes recipes from New England, the South, the Midwest, the Southwest, and the West Coast. Perfect for collectors of vintage cookbooks, home chefs, or anyone interested in traditional American recipes.
Details
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Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.