9mm★Iwatani★Robata Daisho Aburiya★Extra Thick Iron Plate★Robata Taisho★Yakiniku Iron Plate★Grill★

We will be unable to ship products from April 29th to May 6th. Thank you for your understanding.

We have laser-cut a 9mm thick iron plate to the same size as the Robata Daisho grill net, 280mm x 180mm. The heat retention effect makes grilled meat surprisingly delicious.

Slits have been added to both sides so that you can lift the plate using a 100-yen shop scraper.

Seasoning is required before use. We will provide a brief explanation, but for detailed instructions, please refer to various websites.

First, perform a dry roast to heat the entire iron plate, then wash it with neutral detergent. Rinse with water, then heat again to remove moisture and grill scrap vegetables. This process absorbs any odors. Wash again with water, evaporate moisture, apply a thin layer of oil, and store.

This listing is for the iron plate only. The Robata Daisho grill is not included.

As this item is made from scrap materials, there may be minor scratches. Please understand this before bidding.

The weight is approximately 2.5 kg.

We also have other iron plates and pegs for sale, so please take a look.

We can also process the plate without slits (though we recommend having slits on both sides). Please message us if you have this preference.

[High-Quality Yakiniku Iron Plate]
The Robata Daisho yakiniku iron plate features a robust 9mm thickness for even heat distribution, allowing you to enjoy delicious grilled meat.

[Convenient Slit Design]
The slits allow excess fat to drain easily, enabling healthier cooking. The resulting grilled food is delicious and enhances the flavor of the ingredients.

[Compact Size]
With its compact size of 280mm x 180mm, it is ideal for outdoor use or at home. It is easy to carry and versatile for various situations.

- Brand: Robata Daisho
- Type: Yakiniku Iron Plate
- Slits: Yes
- Thickness: 9mm
- Size: 280mm x 180mm

Thank you for viewing.