TWINBIRD Coffee Maker CM-D465, 6-Cup Capacity, Black

New, unopened

List price: ¥48,888

*Official website description below*

Seeking unwavering taste, we re-examined extraction from scratch.
We applied our accumulated hand-drip replication technology to large-volume extraction, but the coffee taste during initial development was not satisfactory.
Under the supervision of Mamoru Taguchi, owner of Cafe Bach, we re-examined the extraction method from scratch to suit the amount of beans used, and arrived at the conclusion that a conical filter layer with a thickened bottom is ideal for larger quantities of beans.
Therefore, we developed two dedicated drippers that can form optimal filter layers for 1-3 cups and 4-6 cups, respectively.
The pouring method and intervals for the blooming water are programmed according to each cup setting from 1 to 6 cups, allowing you to enjoy consistently high-quality coffee recognized by a legend, regardless of the cup setting.
Delivering deliciousness through thorough temperature control.
83°C to bring out the original flavor of the beans, and 90°C recommended for dark roasts and iced coffee.
The taste of coffee is greatly influenced by this extraction temperature.
A thermo sensor is equipped for thorough temperature management, ensuring this crucial water temperature is not affected by the outside temperature and is at the optimal temperature when poured.
Additionally, the server is preheated by a heater before extraction begins, and the brewed coffee is kept at its freshly brewed temperature for 30 minutes after extraction.
Improved grinder for uniform particle size even with large volumes.
Reduced powder scattering.
Equipped with 4x5 grinder blades to evenly and deliciously grind large quantities of beans.
Furthermore, by adopting the anti-static resin used in the dripper for parts of the grinder as well, we have reduced powder scattering, which was a frequent complaint.

Type: Coffee maker
Model: Drip (fully automatic)