Williams-Sonoma Kitchen Library Holiday Baking Cookbook Hardcover 0783503083
Williams Sonoma
20.00 $
Description
Williams-Sonoma Kitchen Library Holiday Baking cookbook offers a curated collection of festive recipes perfect for the winter season. Part of the acclaimed Kitchen Library series, this volume features clear, step-by-step instructions for a variety of treats ranging from classic gingerbread to sophisticated Buckwheat-Fennel Crisp Bread. Each recipe is accompanied by full-color photography and expert tips from founder Chuck Williams, making it an essential resource for both novice and experienced bakers looking to elevate their holiday entertaining. The hardcover book includes a comprehensive glossary and basic technique guides to ensure success in the kitchen. Measurements: • Height: 8.5 • Width: 8.5
Details
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Delivery in 24/48 h
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Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.