Essentials of Classic Italian Cooking Marcella Hazan Hardcover 9780394584041
Alfred A. Knopf
21.00 $
Description
Essentials of Classic Italian Cooking by Marcella Hazan remains the definitive resource for authentic Italian cuisine, combining her two previous best-selling volumes into one comprehensive guide. This revised and expanded edition features nearly 500 recipes, including a dedicated section on fundamentals, pasta techniques, and over 50 new entries. Published by Alfred A. Knopf, this hardcover volume includes detailed instructions for everything from basic sauces to complex regional specialties like Risotto and Focaccia. The interior pages are clean and crisp, featuring classic illustrations by Karin Kretschmann that complement Hazan's clear, logical approach to traditional cooking. Measurements: • Height: 9.5 • Width: 7 • Thickness: 2
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