The Craft of Dismantling a Crab 1977 Vintage Seafood Cookbook Shellfish Guide
Sussex Prints
The Craft of Dismantling a Crab by Robert H. Robinson and Daniel G. Coston Jr. is a practical, illustrated guide for seafood lovers. Published in 1977 by Sussex Prints, this vintage comb-bound manual provides detailed techniques for opening clams, crabs, lobsters, mussels, oysters, and other shellfish. Beyond preparation methods, it features a collection of selected recipes for various types of crab, including King, Dungeness, Jonah, Rock, and Red crabs. The yellow cover and charming black-and-white illustrations make it a nostalgic addition to any coastal kitchen or cookbook collection. Measurements: • Height: 5.5 • Width: 8.5
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.