[Used] TOSHIBA Mochi-kko Seizokunin Mochi Maker PFC-20FK(WT)

★ TOSHIBA Mochikko Dough Maker Mochi Machine

★ Model Number: PFC-20FK(WT) Pure White

★ Year: 2005

★ I used this once a year for mochi making and found it very useful, but I haven't used it recently, so I'm selling it.

★ I have confirmed that it is in working order. It operates well.

★ All accessories are included.

★ I will ship it with the shipping label attached directly to the original box.

[Product Overview]

■ Microcomputer Bread Dough Function
With room temperature and dough temperature sensors, it double-checks the indoor temperature and dough temperature.
Anyone can easily enjoy making delicious bread with the microcomputer's automatic control.

■ Microcomputer Notification Sign
It notifies you with a buzzer when bread dough is finished, mochi soaking is finished, steaming is complete, etc.

■ Dedicated Bread Kneading Paddle
The dedicated bread paddle makes a difference in dough making.

■ High Power Motor
The high-power motor, capable of mochi making, optimally kneads the dough.

[Delicious and Easy Mochi Making]
■ Automatic Hand Water
During the initial leveling stage of pounding, steam moisturizes the dough, suppressing uneven pounding. This has the same effect as hand watering where you flip the dough with wet hands, resulting in smooth mochi.

■ Two Pounding Courses
・ Standard Course: Produces mochi with firmness and elasticity. Perfect for firmer dishes like zoni.
・ Softer Course: By sufficiently moisturizing the dough, it creates delicious mochi that stretches well. Ideal for Isobe-yaki (seaweed-wrapped grilled mochi) and karami-mochi (mixed mochi).

[Accessories]
Flour Kneading Plate, Soaking Container, Steaming Stand, Rolling Pin, Rolling Board (also serves as lid), Measuring Cup

● External Dimensions (Width x Depth x Height): 250 x 353 x 309mm
● Weight: 7.9kg
● Capacity (Mochi): 2 Go to 1 Sho (approx. 0.36L to 1.8L)
● Cord Length: 1.4m
● Heater Power Consumption (50/60Hz): 680W
● Motor Power Consumption (50/60Hz): 170/180W