Bamboo Pizza Peel & Serving Board - Natural Wood

Ooni 12 Bamboo Pizza Peel & Serving Board  . It is highly favored for prepping and launching pizzas because its moisture-resistant, smooth wood surface helps prevent raw dough from sticking.   Essential Cleaning & Maintenance Rules  Hand Wash Only: Wash gently by hand in the sink with warm water and a mild dish soap.   Never Soak: Avoid soaking the peel or leaving it in contact with water for prolonged periods, as excessive moisture will cause bamboo to warp, split, or crack.  No Dishwashers: Do not place it in the dishwasher, as the high heat and harsh detergents will ruin the wood structure.   Avoid Abrasives: Do not use abrasive steel wool or harsh scrubbing pads that can scratch or compromise the smooth finish.  Dry Horizontally: Wipe it down immediately with a towel after washing, and let it dry flat horizontally on a flat surface to prevent it from warping out of shape as it dries.   Pro-Tips for Use  Launching: Lightly flour or use a dusting of semolina/cornmeal on the board before laying down your stretched dough. This creates a rolling barrier so your pizza slides cleanly onto the hot stone.  Avoid Extreme Heat: Do not leave the wooden peel inside a hot Ooni pizza oven or expose it to intense heat for extended periods; it is purely meant for launching, slicing, and serving.