Nashville & Great Smoky Mountains Cookbook Set Pearlie B Scott Southern Recipes
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Nashville Cookbook and Great Smoky Mountains Cookbook set by Pearlie B. Scott. These softcover regional cookbooks feature authentic Southern recipes including main dishes, vegetables, side dishes, breads, and desserts. The Nashville volume includes sections for Cajun Pork Roast and Nell's Homemade Bread, while the Great Smoky Mountains volume covers traditional Appalachian highland fare like Smokey Brisket. Both books provide historical introductions to their respective regions. Author: Pearlie B. Scott Publisher: M.C. Art Co., Inc. Format: Softcover / Paperback Genre: Cooking, Regional & Ethnic Region: Southern United States, Tennessee Nashville 1st Printing: 1993 Nashville 3rd Printing: 2009 Smoky Mountains 1st Printing: 1999 Smoky Mountains 3rd Printing: 2009 Language: English Topic: Southern Cooking, Appalachian Recipes Number of Books: 2 Country of Manufacture: USA
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.