Vintage (1968) Fondue Cookbook
Source Unknown
10.00 $
Description
The selected region highlights a classic vintage copy of The Fondue Cookbook.Book Details: Author: Written by Ed Callahan and illustrated by Howard Sanders. Publisher: Released by Nitty Gritty Productions (Concord, California) as part of their famous Nitty Gritty Cookbooks series. First Publication: Originally published in 1968. Format: This series features a distinct, landscape-oriented rectangular paperback layout (typically around 8.25 x 5.25). They are highly collectible today for their nostalgic, groovy charm and hand-drawn interior illustrations. Content: It provides an array of retro entertaining ideas including traditional Swiss cheese fondues, meat fondues (like fondue bourguignonne), hot savory dips, and sweet dessert fondues.
Details
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.