The Williamsburg Cookbook Traditional Recipes Colonial Virginia Updated Edition
N/A
10.00 $
Description
The Williamsburg Cookbook features traditional and contemporary recipes adapted from the taverns and inns of Colonial Williamsburg. This updated and enlarged edition includes 193 recipes appropriate for the home kitchen, ranging from Brunswick Stew and Peanut Soup to Rum Cream Pie. The volume is illustrated with beautiful color photography and charming line drawings, offering a taste of Virginia's historic culinary heritage. Softcover edition with an easy-to-read layout and historical commentary.
Details
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Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.