Wines and Spirits by Alec Waugh Time Life Books Foods of the World 1971 Vintage
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Explore the fascinating world of 'Wines and Spirits' with this vintage hardcover book from the renowned TIME-LIFE BOOKS 'Foods of the World' series. Authored by Alec Waugh and photographed by Arie deZanger, this comprehensive volume covers everything from grape and grain to beer, spirits, cocktails, and wines from various regions including France, Italy, America, Germany, and Alsace. It also delves into dessert wines like Sherry, Port, and Madeira, and after-dinner drinks such as Brandy and Liqueurs. Published in 1968 and revised in 1971, this edition is a treasure for enthusiasts of culinary history and beverages. The book features a durable hardcover format, rich illustrations, and detailed insights, making it a valuable addition to any collection. Perfect for those interested in the history of winemaking, spirits, and mixology.
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.