Vintage Cointreau Secrets of Flaming Desserts Recipe Booklet French Cookbook
Cointreau
Vintage Cointreau Liqueur recipe booklet titled Secrets of Flaming Desserts provides a specialized collection of theatrical French-inspired culinary techniques. This softcover promotional cookbook includes detailed instructions for The Art of Flaming alongside recipes for classic showstoppers like Crepes Au Cointreau, Croquembouche Flambe, and Cheesecake Flambee. Richly illustrated with full-color photography of mid-century style entertaining, it serves as both a practical guide for the home bartender or pastry chef and a nostalgic piece of brand ephemera from Cointreau Ltd. of Lawrenceville, New Jersey. Thanks for looking! Please reach out with any questions.
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.