Chocolate for Christmas Maria Robbins Cookbook Holiday Recipes Paperback 1996
St. Martin's Griffin
Chocolate for Christmas by Maria Robbins offers a delightful collection of 47 holiday-themed recipes, ranging from cookies and cakes to candies and more. Published by St. Martin's Griffin, this paperback cookbook includes traditional favorites like Basler Brunsli and Chocolate Hazelnut Truffles, alongside helpful tips for holiday decorating and entertaining. The book features charming illustrations by Durell Godfrey and includes sidebar anecdotes that capture the spirit of the season. Note: There is a previous owner's name written in ink on the first page. Measurements: • Weight: 4.4oz
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DELIVERY TIME (as of delivery)
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