1979 Tony Chachere's Micro-Wave Cajun Country Cookbook Revised 4th Printing
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The 1979 Tony Chachere's Micro-Wave Cajun Country Cookbook Revised 4th Printing is a vintage cookbook written by Dalmatian D. Dupre. It focuses on Cajun cooking, specifically in Louisiana, with a particular emphasis on seafood. Illustrated by Forest and Cyril J., the cookbook provides recipes and cooking tips for young adults and adults interested in American Southern cuisine. The revised edition, published by Cajun Country Cookbook in Opelousas, Louisiana, includes 183 pages of nonfiction narrative in English, making it a valuable resource for those looking to explore traditional Cajun dishes. * Pre-Owned: See Photos. * Good Vintage Condition, Minimal Shelf Wear, Yellowing With Age, Sticker Residue On Front Cover: See Photos. WE QUICKLY RESPOND TO ALL OFFERS.
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.